Snickerdoodles - updated

For Cookies - 

1 cup salted butter, softened

1 ½ cups sugar

2 medium eggs

2 ¾ cups flour

2 teaspoons cream of tarter

1 teaspoon baking soda

¼ teaspoon fine salt

1 teaspoon vanilla

For Coating - 

2 tbsp sugar

2 tsp cinnamon


Preheat oven to 400 degrees

Combine sugar and butter until light and fluffy.

Blend in vanilla and eggs.

Blend flour, cream of tartar, baking soda and salt into blended mixture.

Combine 2 Tbsp sugar and 2 tsp cinnamon.

Shape dough into 1-inch balls.

Roll into sugar and cinnamon mixture.

Bake on ungreased cookie sheets at 400 degrees for 8 to 10 minutes